«Super size me» (2004): ¿La película que cambió McDonald´s?
Resumen Esta es una película documental en la que el protagonista (Morgan) decide estudiar los efectos que puede producir sobre su salud, una dieta basada exclusivamente en productos de un restaurant de comida rápida (concretamente McDonald´s) durante un periodo de 30 días. Al mismo tiempo, analiza los diversos factores que pueden jugar un papel importante en el incremento del sobrepeso y la obesidad en la sociedad americana.
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Adams C. Reframing the obesity debate: McDonald’s role may surprise you. JLaw Med Ethics. 2007;35 (1):154?7.
Alheritiere A, Montois S, Galinski M, Tazarourte K, Lapostolle F. Worldwide relation between the number of McDonald’s restaurants and the prevalence of obesity. J Intern Med 2013;274: 610–1.
Brown T, Smith S, Bhopal R, Kasim A. Summerbell C. Diet and physical activity interventions to prevent or treat obesity in South Asian children and adults: a systematic review and meta?analysis. Int J Environ Res Public Health. 2015;12(1):566?94.
Cobb LK, Appel LJ, Franco M, Jones?Smith JC, Nur A, Anderson CA. The relationship of the local food environment with obesity: A systematic review of methods, study quality, and results. Obesity. 2015;23 (7):1331?44.
Cohen?Cline H, Lau R, Moudon AV, Turkheimer E, Duncan GE. Associations Between Fast?Food Consumption and Body Mass Index: A Cross?Sectional Study in Adult Twins. Twin Res Hum Genet. 2015; 18(4):375?82.
Cottone E, Byrd?Bredbenner C. Knowledge and psychosocial effects of the filmSuper size me on young adults. J Am Diet Assoc. 2007;107 (7): 1197?203.
Crescenzo F, Bianco F, Coppola P, Mazzoli A, Tussellino M, Carotenuto R et al. Fructose supplementation worsens the deleterious effectsof short?term high?fat feeding on hepatic steatosis and lipid metabolism in adult rats. Exp Physiol. 2014;99(9):1203–1213.
Cummins SC, McKay L MacIntyre S. McDonald’s restaurants and neighbor?hood deprivation in Scotland and England. Am J Prev Med. 2005;29(4):308?10.
Davis B, Carpenter C. Proximity of fast?food restaurants to schools and adoles?cent obesity. Am. J. Public Health. 2009;99:505–10.
Deng T. McDonald’s New Communication Strategy on Changing Attitudes and Lifestyle. International Journal of Marketing Studies. 2009;1(1).
Departamento de Sanidad. Gobierno de Aragón. Cine y sanidad.
Ferrer E, Gallego J. Cine y Salud, SUPER SIZE ME. Guía didáctica para el profesorado [Internet]. Zaragoza: Gobierno de Aragón; 2013.
Fraser LK, Edwards KL, Cade J, Clarke GP. The geography of Fast Food outlets: a review. Int J Environ Res Public Health. 2010;7(5):2290?308.
Hossain P; Kawar B; El Nahas M. Obesity and Diabetes in the Developing World. A Growing Challenge. N Engl J Med. 2007;356(3):213?5.
Jargon J. ‘Super Size Me’ Generation Takes Over at McDonald’s. The Wall Street Journal. 8 de marzo de 2012.
McDonald D. Challenging Ronald: McDonald versus McDonald’s. J PaediatrChild Health. 2012;48: 103–5.
Navarro LA, Wree A, Povero D, Berk MP, Eguchi A, Ghosh S et al. Arginase 2 deficiency results in spontaneous steatohepatitis: a novel link between innate immune activation and hepatic de novo lipogenesis. J Hepatol. 2015;62 (2):41220.
Peterson JM, Seldin MM, Wei Z, Aja S, Wong GW. CTRP3 attenuates dietinduced hepatic steatosis by regulating triglyceride metabolism. Am J Physiol Gastrointest Liver Physiol. 2013;305 (3):214?24.
Rosenheck R. Fast food consumption and increased caloric intake: a systemat?ic review of a trajectory towards weight gain and obesity risk Obes Rev. 2008;9(6):535?47.
Sevastianova K, Santos A, Kotronen A, Hakkarainen A, Makkonen J, Silander K et al. Effect of short?term carbohydrate overfeeding and long?term weight loss on liver fat in overweight humans. Am J Clin Nutr. 2012;96(4):727?34.
Shearn CT, Mercer KE, Orlicky DJ, Hennings L, Smathers?McCullough RL, et al. Short Term Feeding of a High Fat Diet Exerts an Additive Effect on Hepatocellular Damage and Steatosis in Liver?Specific PTEN Knockout Mice. PLoS One. 2014 12;9(5):e96553.
Shier V, An R, Sturm R. Is there a robust relationship between neighbourhood food environment and childhood obesity in the USA? Public Health. 2012;126:723–30.
Smagghe D. Comment on letter to the editor from F. Lapostolle: ‘Worldwide relation between the number of McDonald’s restaurants and the prevalence of obesity’. J Intern Med. 2014;276(2):199?200.
Sobrecases H, Lê KA, Bortolotti M, Schneiter P, Ith M, Kreis R, et al. Effects of short?term overfeeding with fructose, fat and fructose plus fat on plasma and hepatic lipids in healthy men. Diabetes Metab. 2010;36(3):244?6.
Spurlock M. ¡No te comas este libro!: Contra la comida basura. Barcelona: DelBronce Ediciones; 2005.
Young LR, Nestle M. Portion sizes and obesity: responses of fast?food compa?nies. J Public Health Policy. 2007;28 (2):238?48.
Alheritiere A, Montois S, Galinski M, Tazarourte K, Lapostolle F. Worldwide relation between the number of McDonald’s restaurants and the prevalence of obesity. J Intern Med 2013;274: 610–1.
Brown T, Smith S, Bhopal R, Kasim A. Summerbell C. Diet and physical activity interventions to prevent or treat obesity in South Asian children and adults: a systematic review and meta?analysis. Int J Environ Res Public Health. 2015;12(1):566?94.
Cobb LK, Appel LJ, Franco M, Jones?Smith JC, Nur A, Anderson CA. The relationship of the local food environment with obesity: A systematic review of methods, study quality, and results. Obesity. 2015;23 (7):1331?44.
Cohen?Cline H, Lau R, Moudon AV, Turkheimer E, Duncan GE. Associations Between Fast?Food Consumption and Body Mass Index: A Cross?Sectional Study in Adult Twins. Twin Res Hum Genet. 2015; 18(4):375?82.
Cottone E, Byrd?Bredbenner C. Knowledge and psychosocial effects of the filmSuper size me on young adults. J Am Diet Assoc. 2007;107 (7): 1197?203.
Crescenzo F, Bianco F, Coppola P, Mazzoli A, Tussellino M, Carotenuto R et al. Fructose supplementation worsens the deleterious effectsof short?term high?fat feeding on hepatic steatosis and lipid metabolism in adult rats. Exp Physiol. 2014;99(9):1203–1213.
Cummins SC, McKay L MacIntyre S. McDonald’s restaurants and neighbor?hood deprivation in Scotland and England. Am J Prev Med. 2005;29(4):308?10.
Davis B, Carpenter C. Proximity of fast?food restaurants to schools and adoles?cent obesity. Am. J. Public Health. 2009;99:505–10.
Deng T. McDonald’s New Communication Strategy on Changing Attitudes and Lifestyle. International Journal of Marketing Studies. 2009;1(1).
Departamento de Sanidad. Gobierno de Aragón. Cine y sanidad.
Ferrer E, Gallego J. Cine y Salud, SUPER SIZE ME. Guía didáctica para el profesorado [Internet]. Zaragoza: Gobierno de Aragón; 2013.
Fraser LK, Edwards KL, Cade J, Clarke GP. The geography of Fast Food outlets: a review. Int J Environ Res Public Health. 2010;7(5):2290?308.
Hossain P; Kawar B; El Nahas M. Obesity and Diabetes in the Developing World. A Growing Challenge. N Engl J Med. 2007;356(3):213?5.
Jargon J. ‘Super Size Me’ Generation Takes Over at McDonald’s. The Wall Street Journal. 8 de marzo de 2012.
McDonald D. Challenging Ronald: McDonald versus McDonald’s. J PaediatrChild Health. 2012;48: 103–5.
Navarro LA, Wree A, Povero D, Berk MP, Eguchi A, Ghosh S et al. Arginase 2 deficiency results in spontaneous steatohepatitis: a novel link between innate immune activation and hepatic de novo lipogenesis. J Hepatol. 2015;62 (2):41220.
Peterson JM, Seldin MM, Wei Z, Aja S, Wong GW. CTRP3 attenuates dietinduced hepatic steatosis by regulating triglyceride metabolism. Am J Physiol Gastrointest Liver Physiol. 2013;305 (3):214?24.
Rosenheck R. Fast food consumption and increased caloric intake: a systemat?ic review of a trajectory towards weight gain and obesity risk Obes Rev. 2008;9(6):535?47.
Sevastianova K, Santos A, Kotronen A, Hakkarainen A, Makkonen J, Silander K et al. Effect of short?term carbohydrate overfeeding and long?term weight loss on liver fat in overweight humans. Am J Clin Nutr. 2012;96(4):727?34.
Shearn CT, Mercer KE, Orlicky DJ, Hennings L, Smathers?McCullough RL, et al. Short Term Feeding of a High Fat Diet Exerts an Additive Effect on Hepatocellular Damage and Steatosis in Liver?Specific PTEN Knockout Mice. PLoS One. 2014 12;9(5):e96553.
Shier V, An R, Sturm R. Is there a robust relationship between neighbourhood food environment and childhood obesity in the USA? Public Health. 2012;126:723–30.
Smagghe D. Comment on letter to the editor from F. Lapostolle: ‘Worldwide relation between the number of McDonald’s restaurants and the prevalence of obesity’. J Intern Med. 2014;276(2):199?200.
Sobrecases H, Lê KA, Bortolotti M, Schneiter P, Ith M, Kreis R, et al. Effects of short?term overfeeding with fructose, fat and fructose plus fat on plasma and hepatic lipids in healthy men. Diabetes Metab. 2010;36(3):244?6.
Spurlock M. ¡No te comas este libro!: Contra la comida basura. Barcelona: DelBronce Ediciones; 2005.
Young LR, Nestle M. Portion sizes and obesity: responses of fast?food compa?nies. J Public Health Policy. 2007;28 (2):238?48.
Pintor Holguín, E., Herreros Ruiz?valdepeñas, B., Gargantilla Madera, P., & Vivas Rojo, E. (2017). «Super size me» (2004): ¿La película que cambió McDonald´s?. Revista De Medicina Y Cine, 13(1), 3–8. Recuperado a partir de https://revistas.usal.es/cinco/index.php/medicina_y_cine/article/view/15830
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